Steeva Chai Maker stainless steel body with built-in strainer

Steeva Chai Maker

Steeva Chai Maker is built for the daily Indian chai ritual: water, milk, patti, masala, patience and a clean pour at the end. The form helps reduce boil-over, the built-in strainer catches tea leaves and spices, and the ceramic non-stick interior keeps cleanup practical.

Why it belongs on your stove

  • 600ml / 20oz capacity for 1-3 cups
  • Built-in strainer, no separate channi needed
  • 304 grade stainless steel body
  • Ceramic non-stick interior for easy cleanup
  • Works on gas, induction, electric and ceramic stoves
  • Smooth pour from the maker directly into cups

How to use

  1. Add water, milk, tea leaves, sugar and spices.
  2. Brew on low to medium heat for rich flavour and easier cleanup.
  3. Pour directly into cups. The built-in strainer catches the patti and masala.
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Your email address will not be published. Required fields are marked *

Steeva Chai Maker stainless steel body with built-in strainer

Steeva Chai Maker

Steeva Chai Maker is built for the daily Indian chai ritual: water, milk, patti, masala, patience and a clean pour at the end. The form helps reduce boil-over, the built-in strainer catches tea leaves and spices, and the ceramic non-stick interior keeps cleanup practical.

Why it belongs on your stove

  • 600ml / 20oz capacity for 1-3 cups
  • Built-in strainer, no separate channi needed
  • 304 grade stainless steel body
  • Ceramic non-stick interior for easy cleanup
  • Works on gas, induction, electric and ceramic stoves
  • Smooth pour from the maker directly into cups

How to use

  1. Add water, milk, tea leaves, sugar and spices.
  2. Brew on low to medium heat for rich flavour and easier cleanup.
  3. Pour directly into cups. The built-in strainer catches the patti and masala.
Leave a Reply

Your email address will not be published. Required fields are marked *

Steeva Chai Maker stainless steel body with built-in strainer

Steeva Chai Maker

Steeva Chai Maker is built for the daily Indian chai ritual: water, milk, patti, masala, patience and a clean pour at the end. The form helps reduce boil-over, the built-in strainer catches tea leaves and spices, and the ceramic non-stick interior keeps cleanup practical.

Why it belongs on your stove

  • 600ml / 20oz capacity for 1-3 cups
  • Built-in strainer, no separate channi needed
  • 304 grade stainless steel body
  • Ceramic non-stick interior for easy cleanup
  • Works on gas, induction, electric and ceramic stoves
  • Smooth pour from the maker directly into cups

How to use

  1. Add water, milk, tea leaves, sugar and spices.
  2. Brew on low to medium heat for rich flavour and easier cleanup.
  3. Pour directly into cups. The built-in strainer catches the patti and masala.
Leave a Reply

Your email address will not be published. Required fields are marked *

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